2018 and 2017 Bronze Academy of Chocolate Award Winner
Amazonas. The name conjures images of something wild, which is how this cacao grows. Awajún natives harvest this fruit from deep in the Peruvian Jungles using wooden tools to avoid any damage to the fresh beans. Rich flavors of blackberry and fresh cream shine in this bar. We invite you to Taste Wild Peru!
- Origin: Peru
- Notes: Sweet Blackberry & Fresh Cream
- Ingredients: Cacao, Organic Cane Sugar, Organic Cocoa Butter
Taste Artisan Chocolate utilizes traditional chocolate making methods and modern technologies to craft chocolate that showcases the extraordinary flavor range of the world's best cacao.
Amedei - Mandorle
Dark Chocolate with Almonds Mandorle- 63% dark chocolate blend with almonds from Avola, Sicily.
Cacao Sampaka - Gin & Tonic
This is a bar of chocolate that just about anyone loves. It's true chocolate makes everything taste better, even a Gin & Tonic! Milk chocolate bar with juniper and crispy lemon. Ingredients:...