2018 Silver Academy of Chocolate Award Winner
In the rich volcanic soils of Madagascar's Sambirano Valley, grows a special cacao with both Venezuelan and Mexican heritage that the natives call 'green gold.' Enjoy notes of subtle red fruit and creamy caramel. We invite you to Taste Amazing Madagascar!
- Origin: Madagascar
- Notes: subtle red fruit and creamy caramel
- Ingredients: Organic Cacao, Organic Cane Sugar, Organic Cocoa Butter, Milk Powder
About the Chocolate Maker:
Taste Artisan Chocolate utilizes traditional chocolate making methods and modern technologies to craft chocolate that showcases the extraordinary flavor range of the world's best cacao.
Amedei - Mandorle
Dark Chocolate with Almonds Mandorle- 63% dark chocolate blend with almonds from Avola, Sicily.
Cacao Sampaka - Gin & Tonic
This is a bar of chocolate that just about anyone loves. It's true chocolate makes everything taste better, even a Gin & Tonic! Milk chocolate bar with juniper and crispy lemon. Ingredients:...