In the rich volcanic soils of Madagascar's Sambirano Valley, grows a special cacao that the natives call 'green gold.' With both Venezuelan and Mexican heritage, you'll enjoy notes of red fruit, subtle citrus, and a hint of date. We invite you to Taste Amazing Madagascar!
- Origin: Madagascar
- Notes: red fruit, subtle citrus, and a hint of date
- Ingredients: Organic Cacao, Organic Cane Sugar, Organic Cocoa Butter
About the Chocolate Maker:
Taste Artisan Chocolate utilizes traditional chocolate making methods and modern technologies to craft chocolate that showcases the extraordinary flavor range of the world's best cacao.
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