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2018 Bronze Academy of Chocolate Award Winner
In the rich volcanic soils of Madagascar's Sambirano Valley, grows a special cacao with both Venezuelan and Mexican heritage that the natives call 'green gold.' Spiced by our own Grant Fry, you'll love this bar with fragrant chai spices. We invite you to Taste Amazing Madagascar!
Taste Artisan Chocolate utilizes traditional methods and modern technologies to craft chocolate showcasing the extraordinary flavor range of the world's best cacao.
$ 9.99
Amazonas 75% 2018 and 2017 Bronze Academy of Chocolate Award Winner Amazonas. The name conjures images of something wild, which is how this cacao grows. Awajún natives harvest this fruit...
$ 9.99
Piura 2018 and 2017 Silver Academy of Chocolate Award Winner Some of the rarest genotypes of heirloom cacao grow white. This bar is created using some of those rare white...
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Chuao received 2018 Silver Academy of Chocolate Award! Made from the flavorful husks of Heirloom cacao beans, Taste Artisan Chocolate Cacao Tea is a rich, healthy alternative to coffee, and other teas....
$ 9.99
Madagascar In the rich volcanic soils of Madagascar's Sambirano Valley, grows a special cacao that the natives call 'green gold.' With both Venezuelan and Mexican heritage, you'll enjoy notes of...